"I told the caterer I'd work for nothing if he'd teach me about catering. I lasted one week full-time. It was exhausting."

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Insight & Reflection

When Diane Mott Davidson speaks about work, it invites us to pause and reflect on our own journey. How often do we consider the subtle impacts of work in our daily lives? This thought-provoking perspective challenges conventional wisdom and encourages a deeper understanding of ourselves.

About Diane Mott Davidson

Diane Mott Davidson is an American author of mystery novels that use the theme of food, an idea she got from Robert B. Parker. Several recipes are included in each book, and each novel title is a play on a food or drink word. Her story, "Cold Turkey", won the 1993 Anthony Award for "Best Short-story".

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Editorial Note: This quote is curated and fact-checked by the ShortQuote Editorial Team. Verified Literature Specialist.